photo: Paradise Farms |
Here's this season's lineup:
December 9th "Singles Welcome"
* Ocean Reef Club: Phillipe Reynaud & Jason Stocks
* Loew’s Hotel Miami Beach: Frederic Delaire & Jason Prevatt
* Loew’s Hotel Miami Beach: Frederic Delaire & Jason Prevatt
January 8th
*Live Vegan Gourmet with Tom Frazier and friends
February 9th "Slow Love"
*Chef Kira Volz, with Broadwings Catering and friends
March 10th
* Essensia at The Palms Hotel & Spa: Julie Frans
* Azul at Mandarin Oriental: Jacob Anaya
* Georgia's Union: Nathan Martin* Azul at Mandarin Oriental: Jacob Anaya
March 24th "Palm Sunday"
* The Forge: Dewey LoSasso
* Area 31 at Epic: Michael Reidt
* Tuyo at Miami Culinary Institute: Norman Van Aken & Travis Starwalt
April 14th
* Meat Market: Sean Brasel
* 1500 Degrees: Paula DeSilva
* Lido Restaurant at The Standard: Mark Zeitouni
April 28th
* Intercontinental: Alex Feher
* Oak Tavern: David Bracha
* Cecconi’s: Sergio Sigala
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